The Log Cabin Ranch, Ina

About

In Southern Illinois, a mission is underway to cultivate wholesome food that fosters the well-being of individuals and families. By emphasizing the importance of farm-sourced nutrition, this endeavor prioritizes 100% grass-fed and finished beef, devoid of antibiotics, mRNA, GMOs, corn, and soy, to provide a healthier alternative.

Contact information

The Log Cabin Ranch

1384 N Log Cabin Ln, Ina, IL 62846, USA

(618) 927-7711

https://www.thelogcabinranch.com/

Sunday Closed
Monday 8:30 AM – 5:30 PM
Tuesday 8:30 AM – 5:30 PM
Wednesday 8:30 AM – 5:30 PM
Thursday 8:30 AM – 5:30 PM
Friday 8:30 AM – 5:30 PM
Saturday 9:00 AM – 3:00 PM

Areas of Expertise

At The Log Cabin Ranch we raise cattle on open pasture and manage sustainable grazing to deliver high-quality grass fed beef St Louis families and chefs can rely on. We handle transparent processing and customer education so buyers know exactly how the beef was raised and handled before it reaches their table.

We offer dependable local meat delivery St Louis residents appreciate for its convenience and freshness, shipping cooled packages directly from our Ina ranch to your door. The Log Cabin Ranch packages and schedules deliveries to maintain quality, making it simple for busy customers to enjoy farm-fresh cuts without a long drive.

The Log Cabin Ranch also raises pasture raised chicken St Louis customers seek for superior flavor and humane husbandry, rotating flocks on fresh forage to promote bird health. Our small-batch processing and careful handling preserve taste and texture so families and chefs in the region receive a premium poultry product.

For households or restaurants looking for value and consistency, we offer quarter cow St Louis purchase options that simplify buying in bulk while ensuring all meat is traceable back to our pasture. The Log Cabin Ranch works with customers to custom-cut and portion orders, arranging pickup or delivery so the process is convenient and cost-effective.

The Log Cabin Ranch provides reliable grass fed beef delivery that maintains cold-chain standards from our Ina ranch to your kitchen, whether you need a single roast or recurring orders. Our delivery options make it easy to get nutrient-rich, pasture-raised beef on a schedule that fits your household or food business needs.

What kind of beef is raised in Southern Illinois?

The beef raised is 100% grass-fed and finished, and is free from antibiotics, mRNA, GMOs, corn, and soy. This approach ensures a cleaner and healthier product. The focus is on providing nutrient-rich food.

What is the philosophy behind the farming approach?

The philosophy is rooted in the belief that health originates from the farm, rather than the pharmacy. This mindset guides the farming practices, prioritizing natural and wholesome methods.

Where are the farming operations located?

The farming operations are situated in Southern Illinois, where the mission to raise clean and healthy food is being carried out.

Reviews

B (B) - Google user

8 months ago

I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!

Dylan “DifyKnave” Logsdon - Google user

9 months ago

Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!

Derek Arbeiter - Google user

a year ago

I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!

Dale Ketner - Google user

a year ago

Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.

Loretta Fowler - Google user

a year ago

Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.